Berkshire Pork Picnic Roast

Deeply flavorful, budget-friendly, and perfect for feeding a crowd—our Berkshire Pork Picnic is a hardworking cut that delivers incredible results when cooked low and slow.

This bone-in shoulder cut comes from our pasture-raised Berkshire pigs at Carter Hall Farm and offers rich marbling, bold pork flavor, and exceptional tenderness when given time to cook. It’s a favorite for pulled pork, stews, soups, and traditional Southern-style roasts.

Often overlooked, the picnic roast is one of the best values on the hog—full of flavor, versatile in the kitchen, and ideal for large family meals.